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Our intensely aromatic Chilean Picual displays notes of stone fruit and peach skin, along with tropical kiwi and a creamy center. This well-balanced example has high oleic properties and has a pleasing pepper finish.
Country of Origin: Chile Crush Date: May 2026
Taste Panel Assessment: Fruitiness: 4.0 Bitterness: 3.3 Pungency: 3.3
*Biophenols: 211.4 ppm, *FFA: 0.10, *Oleic Acid: 79.37%, *Peroxide: 3.98, *DAG's: 97.2, *PPP: <0.6 *Squalene: *A-Tocopherols:
*As measured at the time of crush
Certified Kosher Ⓤ
