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Our Greek Koroneiki is sweet and delicate with malty, floral notes. There is a slight peppery finish and some astringency. A great choice for baking!
Country of Origin: Greece Crush Date: November 2021
Taste Panel Assessment: Fruitiness: 5.0, Bitterness: 3.0, Pungency: 3.5
*Biophenols: 297.2 ppm, FFA: 0.27, Oleic Acid: 75.1, Peroxide: 5.9, DAGs: 90.1, *PPP: <1.0, Squalene: 2,984.6, A-Tocopherols: 255.5
*As measured at the time of crush
Certified Kosher Ⓤ