Cooking Class May 8, 2024 - Chef Angie

Chill out with chilled soups and hot sandwiches tonight!

Chill Out with Chef Angie in this cooking class, as we make several chilled soups and hot sandwiches, just in time for Mother's Day!  Our evening will feature a Watermelon Gazpacho, as well as a chilled Basil Zucchini Soup!  We will also learn how to make irresistible truffle grilled cheese sandwiches.  We will finish out the evening with a special Mother's Day dessert!  All of our recipes feature our amazing olive oils and balsamic vinegars.

Bring your appetite and a bottle of wine or your favorite beverage if you like!  Class will begin at 7 PM, and will be limited to 14 participants.  Participants will receive a 10% discount on any purchases made on the evening of the event.

Class reservations are non-refundable.  If we have a waitlist, we will attempt to fill your spot if you cannot make it, and we will be happy to refund you if we are successful.

*recipes subject to change.