Cooking Class October 7, 2026 - Chef Angie

Autumn has arrived and we could not be more excited about butternut squash and all the other flavors that this season boasts!  We will learn how to make Chef Angie's chipotle butternut squash soup, a fabulous chicken and bread stew, as well as a scrumptuous fall harvest salad! This class is sure to put you into the 'fall mood'!

Bring your appetite and a bottle of wine or your favorite beverage if you like!  Class will begin at 7 PM, and will be limited to 14 participants.  Participants will receive a 10% discount on any purchases made on the evening of the event.

Class reservations are non-refundable.  If we have a waitlist, we will attempt to fill your spot if you cannot make it, and we will be happy to refund you if we are successful.

*recipes subject to change.