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If you love Spanish tapas, you will not want to miss this class, where we will learn how to make several different 'small plates' of Spanish style appetizers. Now you will be able to make these for your friends and family too! Our recipes for the evening include roasted lemon garlic potatoes, stuffed mushrooms, balsamic marinated tri-tip steak bites, Spanish-style 'pan con tomate' , and marinated olives!
Class begins at 7 PM, and will be limited to 14 participants. Bring your appetite and a bottle of wine or your favorite beverage if you'd like! A 10% shopping discount will be offered to all attending the class on the evening of the event.
Class reservations are non-refundable. If we have a waitlist, we will attempt to fill your spot if you cannot make it, and will be happy to refund you if we are successful.
* recipes are subject to change.