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Create an accountThis exceedingly rare Portuguese olive variety and antioxidant powerhouse is intensely pungent and displays unique confectionery characteristics. It has a sweet berry center with cinnamon spice notes and lingering pepperiness.
Country of Origin: Portugal Crush Date: Sept.-Oct. 2024
Taste Panel Assessment: Fruitiness: 4.3 Bitterness: 4.2 Pungency: 4.8
*Biophenols: 764.41 ppm, FFA: 0.16, Oleic Acid: 77.1, Peroxide: 3.4, DAG's: 96.1, *PPP: <0.9, Squalene: 3,020.2, A-Tocopherols: 418.9
*As measured at the time of crush
Certified Kosher Ⓤ