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Summer is here, and its time to liven up your meals with some delicious summer salads and sides! Join us for this class with Chef Angie as we learn how to make a tantalizing Asian shrimp salad, a grilled peach and burrata salad, a very special potato salad and more!* These dishes are sure to become favorites this summer!
Bring your appetite, and a bottle of wine or your favorite beverage. Class will begin at 7PM, and will be limited to 14 participants. Class participants will receive a 10% discount on any items purchased at the store the evening of the event.
*recipes subject to change.